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Tens of millions of chocolate bunnies get sold in the U.S. every Easter. Here are six articles about chocolate from The Conversation’s archive – great reading while you’re nibbling the ears off your own bunny (if you’re one of the three-quarters of Americans who start at the top). Maggie Villiger, The Conversation 1. Food scientist […]
The post Easter bunnies, cacao beans and pollinating bugs: A basket of 6 essential reads about chocolate appeared first on Red, Green, and Blue.
