Nutrients, Vol. 16, Pages 3152: Functional Foods and Nutraceuticals to Reduce the Risk of Cardiometabolic Disease: Where We Are, and Where We Are Going

Nutrients, Vol. 16, Pages 3152: Functional Foods and Nutraceuticals to Reduce the Risk of Cardiometabolic Disease: Where We Are, and Where We Are Going

Nutrients doi: 10.3390/nu16183152

Authors: Federica Fogacci Claudio Borghi Arrigo Francesco Giuseppe Cicero

Atherosclerotic cardiovascular diseases (ASCVDs) remain leading causes of mortality and disability in Western countries [...]